Study: Could Eating Cheese Be the Key to a Longer Life?

Related Articles

If you need more reasons to eat cheese, then read on. A recent study, has suggests that eating cheese could be the key to a longer life.

Study: Could Eating Cheese Be the Key to a Longer Life?
photo credit

Recent research from Nature Medicine suggests that consumption of spermidine, a compound found in aged cheese, could be the key to living longer.

Initially, the researchers tested the effects of spermidine on rats and mice, then they found that it increased their average lifespan.

Then the researchers surveyed 800 Italians about their diets and those who reported a higher intake of spermidine were found to have a 40% lower risk of heart failure, lower blood pressure and a reduced risk of cardiovascular diseases.

Therefore, the study suggests that consuming cheese reduces the risk of heart failure and high blood pressure, which are both leading causes of death.

Conclusion

But before you consume the entire cheese on your fridge, just remember that cheese is high in fat, which could cancel out the effects of spermidine.

The good news is, spermidine is also present in corn, peas, whole grains and soy beans, which are healthier options.

You can sonsume 1-3 portions of cheese per week, if you want to boost your lifespan.

Related Articles:
1. vitamin K2 the Important Nutrient for Bone and Heart Health
2. Signs and Symptoms of Stroke You Should Know
3. Music Can Help Reduce Pain After Surgery

See also  How to Use Watermelon for Hair Growth

More on this topic

Comments

Popular stories